Glass Noodles
MIẾN DONG
Translucent and springy, and quick to soak up flavour. For soups, stir-fries, hot pots and spring rolls.
400g/bag40 bags/carton24-month shelf life
Wholesale price after approval
Rice noodles, rice vermicelli and glass noodles from Vietnam’s noodle-making tradition, dried at peak quality and made to international food-safety standards.
AURI RICE makes traditional Vietnamese dried noodles: phở, bún and miến. The craft comes from Minh Khai, a noodle-making village where work starts before dawn and the dough is still shaped the way it always has been.
Today the same recipes run on modern, certified production lines, so every carton cooks and tastes the same.
Three dried noodles, each with its own colour on the pack and on the shelf.
Translucent and springy, and quick to soak up flavour. For soups, stir-fries, hot pots and spring rolls.
Fine, soft rice strands for bún bowls, noodle salads and fresh summer rolls.
Flat rice noodles for phở, stir-fries and cold noodle salads.
The noodles are dried right after they are made, so the flavour is locked in.
No moisture means nothing can grow. Store them on a normal shelf.
Boiling water wakes them up in just a few minutes.
Your partner in DenmarkOrient & Co brings products from Vietnam’s traditional craft villages to Denmark and the Nordic market. Every brand keeps its own name and its own story. We are the bridge between the makers and your shelves.
